Montana Beef Shepherd's Pie
Montana Beef Shepherd's Pie
815cal
5.6 oz
A savory dish packed with hearty beef, sautéed vegetables, a red wine tomato sauce and garlic mashed potatoes
This ultra comforting meal will surprise you with its loads of flavor in every bite. We add fresh vegetables sautéed in flavorful olive oil and Montana beef into a rich red wine tomato sauce. Then garlic-rosemary mashed potatoes are piled on top. It's perfect for kicking back after a long day exploring the backcountry.
Regular price
$ 16.99
Regular price
Sale price
$ 16.99
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per
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Potato, Ground Beef, Tomato (Diced Tomato, Tomato Juice, Calcium Chloride, Citric Acid), Onion, Sour Cream, Chicken Stock (Chicken, Onion, Celery, Carrot, Spices), Pea, Celery, Red Wine (Grape, Yeast, Sulfur Dioxide), Heavy Cream, Olive Oil, Butter, Garlic, Parsley, Worcestershire Sauce (Vinegar, Molasses, Sugar, Onion, Anchovy, Garlic, Tamarind Extract, Natural Flavors), Chive, Salt, Rosemary Extract (Canola Oil, Rosemary Extract), Black Pepper, Thyme. Contains: Milk, Fish (Anchovy)
Serving size 1 pouch (170g)
Calories: 815
Total fat 46g (59%)
Saturated Fat 20g (100%)
Trans Fat 0g
Cholesterol 138mg (46%)
Sodium 1125mg (49%)
Total Carbohydrate 68g (25%)
Dietary Fiber 9g (32%)
Total Sugar 11g (Includes 0g Added Sugars)
Protein 32g (64%)
Vitamin D 7mcg (35%)
Calcium 100mg (8%)
Iron 3mg (17%)
Potassium 720mg (15%)
Calories: 815
Total fat 46g (59%)
Saturated Fat 20g (100%)
Trans Fat 0g
Cholesterol 138mg (46%)
Sodium 1125mg (49%)
Total Carbohydrate 68g (25%)
Dietary Fiber 9g (32%)
Total Sugar 11g (Includes 0g Added Sugars)
Protein 32g (64%)
Vitamin D 7mcg (35%)
Calcium 100mg (8%)
Iron 3mg (17%)
Potassium 720mg (15%)
1. Open bag and remove silica packet.
2. Add boiling water to the fill line.
3. Stir and reseal for 8-12 minutes.
4. Open, stir, check hydration and add more water if needed. Seal another five minutes.
5. Use good judgment to decide readiness.
6. Dig in.
2. Add boiling water to the fill line.
3. Stir and reseal for 8-12 minutes.
4. Open, stir, check hydration and add more water if needed. Seal another five minutes.
5. Use good judgment to decide readiness.
6. Dig in.
what people are saying
The absolute most flavorful Indian dish I've had outside of India. I miss those flavors so much. This is a sweet, spice-loaded reminder of those intoxicating aromas of the street markets. This is my go-to backcountry meal now.
Keven